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n

Malt name

Region

Bottler

 

Ag

Dist.

Botti.

%

Reperib.

1

BENROMACH

Speyside

Distillery

Traditional

 

 

 

40

Buona

2

BENROMACH

Speyside

Distillery

 

 10

 

2008

43

Buona

3

BENROMACH

Speyside

Distillery

Sassicaia Finish

7

1997

2009

45

Discreta

4

GLEN GRANT

Islay

Gordon MacPhail

1948 - 1961 C & D

20

 

2005

40

Scarsissima

5

PORT ELLEN

Islay

Gordon MacPhail

Meregalli Import

17

1979

1999

40

Scarsissima

6

ARDBEG

Islay

Gordon MacPhail

Connoisseurs Choice

26

1967

2001

43

Scarsa

 

- 1 -

    BENROMACH Traditional 40%

COLOUR: Straw yellow.
UNDILUTED:
NOSE: Citrus fruits (lemons and limes) with a hint of honey and pine resin. Peaty and malt notes in the background.
PALATE: Smoky with cereal and malt flavours. Dries up with spicy/peppery notes followed by a delicate floral edge.
WITH WATER:
NOSE: Sweet, chocolate and fudge aromas. Floral elements and hints of phenols.
PALATE: Toasted/smoky flavours initially with a subtle fragrance. Some fruity notes develop along with an earthy, vanilla edge.
BODY: Rounded with a balance of flavours.
FINISH: Slightly sweet with a hint of smoke and malt.
CASK TYPE(S): First fill casks - 80% Bourbon and 20% Sherry.

 

 

- 2 -

    BENROMACH 10 Y.O. 43%

COLOUR: Golden.
UNDILUTED:
NOSE: Rich Sherry influence with fruit & nut chocolate and delicate spice - cinnamon.
Fresh green apples, with a malty, digestive biscuit note and light peat smokein the background.
PALATE: Delicious forest fruits - raspberries and brambles, Sherry, malt creaminess with a stronger peat influence.
WITH WATER:
NOSE: Charred oak influence and malt. Slightly nutty with exotic fruits - pineapple and kiwi.
PALATE: Mouth coating with toasted malt. Lingering sweet Sherry and delicate peat smoke.
BODY: Balanced.
FINISH: Long and lingering finish with subtle Sherry and peat.
CASK TYPE(S): 80% Bourbon barrels, 20%Sherry hogsheads.
Final year in first fill Oloroso casks..

 

- 3 -

    BENROMACH Sassicaia Finish 45%

COLOUR: Dark golden.
UNDILUTED:
NOSE: Rich fruits - hints of blackberries and red grapes, a delicate and rounded smokiness lingers.
Fragrant with influences of honey, lavender and nutmeg develop. Complex and robust.
PALATE: Mouth tingling - rich, smooth and very creamy, a pronounced smoky note comes to the fore. A subtle sweetness lingers.
WITH WATER:
NOSE: Remains fresh with malty aromas and hints of red berries. Influences of rum and dark chocolate become evident
PALATE: Mouth warming - with a delicate hint of pepper, sweet vanilla flavours develop.
Becomes drying and a subtle hint of peat lingers in the background.
BODY: Medium and mellow.
FINISH: Long with hints of summer fruits.
CASK TYPE(S): First fill Bourbon & Sherry casks followed by 24 months in Sassicaia casks.

 

- 4 -

    GLEN GRANT 1948-1961 C&D 40 %          

COLOUR: amber
NOSE: a bit of bitter caramel, bread, cooked cake. Tobacco. A bit tired .Hints of vase water.
MOUTH. weak, dusty, with some chocolate and just hints of tropical fruits. Quite some mint too, growing bigger and bigger (After Eights).
Not too bad, after all! Gets quite bitter, though, on coffee grounds

Serge Valentine

 

- 5 -

    PORT ELLEN 1980-1997 40%

 

 

- 6 -

    ARDBEG 25 YO 1979-2005 43%      

COLOUR: straw.
NOSE :Nearly dried wood sealant.
MOUTH : Oily walnutty palate. Hint of of peat.
FINISH : very long

 

 

 

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                                       Ultimo aggiornamento: 12 - 05 - 2018

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